Nov
10
So what does it mean to be “The Peoples’ Chef?” You have probably seen that term lately in describing our own Chef Franson, but what does it mean?
At Chef Point Café you get the finest cuisine found this side of the Mississippi and you find it in a gas station. We are talking about world-class meals served in the most comfortable setting imaginable, a place where families can come together and sample some truly delicious meals prepared by one of the finest gourmet chefs in the country. But you would have no idea that Chef Franson is so skilled by talking to him. He remains to this day a humble man with a quick smile who treats every customer like he is a long, lost friend. No resting on laurels for Chef Franson; the satisfaction of seeing happy customers is all this man needs.
And that, friends, is the description of “The Peoples’ Chef.” Stop by our family restaurant and find out for yourself what all the talk is about.
